All resultsExplore/Saint Barthélemy/Pain de sucre Sud
Pain de sucre Sud
Gustavia, Saint Barthélemy, Saint Barthelemy
EntryBoat
Max depth19 m
LevelEstimated: Intermediate and up
Water bodyCaribbean Sea
Water temp26–29°C
Estimated from climate dataOct–Jul
About this site
Pain de sucre Sud is a dive site near Gustavia, Saint Barthélemy, Saint Barthelemy, in the Caribbean Sea. It is reached from a boat with a maximum depth of about 19 m. Commonly reported marine life includes barracuda, lobsters, lionfish, groupers, sea turtles. Typical surface water temperature ranges from about 26 to 29 °C over the year.
Conditions by month
BestGoodMixedOctoberBest
Typically one of the best months here.
Marine life
Recorded nearby
Spiny UrchinDiadema antillarum
Sergeant MajorAbudefduf saxatilis
BlueheadThalassoma bifasciatum
Blue TangAcanthurus coeruleus
Queen ParrotfishScarus vetula
Ocean SurgeonAcanthurus tractus
Stoplight ParrotfishSparisoma viride
Yellowtail DamselfishMicrospathodon chrysurus
Nearby sites
- 1Pain de sucre Est0.1 km
- 2Baleine du pain de sucre0.2 km
- 3Kayali0.3 km
- 4Baleine de Gros Ilet1.5 km
- 5Aquarium Gros Ilets1.7 km
- 6L’âne rouge2.5 km
Straight-line distances.
Sources: OpenDiveMap (ODbL) · Species occurrences: OBIS (CC BY 4.0), GBIF.org